KALE NOODLE
No Gluten | No MSG | No Preservatives | Trans fat-free | Cholesterol-free | Rich in iron & calcium | high in fiber | low in fat | No eggs or synthetic dyes
Made from fresh, pesticide-free vegetables and Ladang Lima Cassava Flour, these noodles are processed without frying and contain natural spices without MSG, ensuring a light, digestible, and delicious option to replace conventional instant noodles.
Ingredients :
Cassava Flour
Corn Starch
Kale extract
Rice Flour
Coconut oil
Vegetable stabilizer
Shallots
Sweet Soy Sauce
Vegetable Oil
Salt
Garlic
Separate chilli powder.
Serving Method :
Boil water until boiling. Place spices and optional chili powder in a plate. Boil noodles for 5 minutes, then drain. Combine noodles with spices, stir evenly, and it's ready to serve.