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KALE NOODLE


No Gluten | No MSG | No Preservatives | Trans fat-free | Cholesterol-free | Rich in iron & calcium | high in fiber | low in fat | No eggs or synthetic dyes

Made from fresh, pesticide-free vegetables and Ladang Lima Cassava Flour, these noodles are processed without frying and contain natural spices without MSG, ensuring a light, digestible, and delicious option to replace conventional instant noodles.

 

Ingredients :

 

Cassava Flour

Corn Starch

Kale extract

Rice Flour

Coconut oil

Vegetable stabilizer

Shallots

Sweet Soy Sauce

Vegetable Oil

Salt

Garlic

Separate chilli powder.

 

Serving Method :

 

Boil water until boiling. Place spices and optional chili powder in a plate. Boil noodles for 5 minutes, then drain. Combine noodles with spices, stir evenly, and it's ready to serve.